Manzil

Our Home, Your Table. Dishes Made to Share.

At Manzil—which means home—we invite you to our table. Rooted in the warmth of Indian hospitality and inspired by the spirit of togetherness, our menu is designed to be shared, just like a meal at home.

More than just another Indian restaurant, Manzil offers a fresh take on tradition. Our kitchen moves beyond the expected to showcase a diverse array of regional Indian dishes, each thoughtfully crafted to highlight the depth and richness of India’s culinary heritage. The result is a dining experience that feels both familiar and unexpected—comforting, yet bold.

Manzil embraces a shared plates concept, reflecting the Indian custom of gathering around food and passing dishes between loved ones. Every plate is made to be shared, sparking conversation, connection, and celebration.

Aligned with Kismet Estate Winery’s philosophy of “quality over quantity,” Manzil upholds the same dedication to excellence. Each ingredient is selected with care, and every dish is designed to pair beautifully with our award-winning wines.

Created by the Dhaliwal Family, Manzil is more than a restaurant—it’s a destination. A place where food, wine, and hospitality come together to create moments that linger long after the last bite. It’s our home, but the table is yours.

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